4/3/2023 0 Comments 2612 serial episode 1 download![]() ![]() Serial follow-up to establish whether the acquisition of tolerance has occurred is therefore essential in order to avoid unnecessary food restriction and potential consequent nutritional deficiencies. The prognosis is generally favorable, with the majority of cases resolved before school age. Management includes dietary avoidance, nutritional counselling, and supportive measures in the case of accidental exposure. When possible, food reintroduction should be attempted, with the documentation of symptoms relapse to establish a conclusive diagnosis. ![]() The diagnosis of non-IgE-GI-FA is made clinically, and relies on a constellation of typical symptoms that improve upon removal of the culprit food. Non-immunoglobulin E-mediated gastrointestinal food allergic disorders (non-IgE-GI-FA) include food protein-induced enterocolitis syndrome (FPIES), food protein-induced enteropathy (FPE) and food protein-induced allergic proctocolitis (FPIAP), which present with symptoms of variable severity, affecting the gastrointestinal tract in response to specific dietary antigens. ![]()
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